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Grandma's Holiday Apple Pie

By Carol Smith
Published: November 5, 2009
This is my grandmother's apple pie recipe. I like to add a dash of nutmeg.
4.0 stars based on
35 reviews
Prep time: 30 min
Cook time: 1 hour
Total time: 1 hour 30 min
Yield: 1 9" pie (8 servings)
Serving size: 1 medium slice
Calories per serving: 250
Fat per serving: 12g
Ingredients:
Thinly-sliced apples:
6 cups
White sugar:
3/4 cup
Directions:
1. Cut and peel apples
2. Mix sugar and cinnamon. Use additional sugar for tart apples.
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