Mexican Layered Dip

Mexican Layered Dip

INGREDIENTS
1 (1pound) Hamburger
1 (16 ounce) can refried beans
1 (1.25 ounce) package taco seasoning
2 cups shredded Mexican cheese blend
1 (16 ounce) Container sour cream
1 (4.5 ounce) can chopped green chiles
1 large tomatoe, diced
1 (6 ounce) can sliced black olives
1 bunch green onions, chopped
1 (11 ounce) jar salsa
tortilla Chips

DIRECTIONS
In a lage skillet over medium heat, crumble and cook hamburger untill browned. Stir in beans, chiles and taco seasoning mix. Spread hamburger mixture into a 7 X 11in. serving dish. top with sour cream and then salsa. Sprinkle olives, tomatoes and onion on top. Cover with cheese. Serve immediately with chips.

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